Mushroom Chocolate
prep time: 15 min
cook time: 20 min
items: bag of semisweet chocolate chips
double boiler(optional)
coffee grinder
at least a quarter of
shrooms
ice cube tray
plastic wrap
first grind up shrooms in coffee grinder. Melt chocolate in double boiler
OR in microwave. let chocolate cool as much as it can without getting hard. stir in ground up shrooms. pour into ice
cube tray lined with plastic wrap. place in freezer until it hardens. best eaten while cold.
**submitted by the Dirty Hippie **