prep time: 15 min
cook time: varies
items: quarter or more of mushrooms
whole sesame seeds,
volume double that of mushrooms(not by wieght)
2 to 3 cups honey
dash of salt
Toast sesame seeds in frying pan until brown and popping.
pour into bowl to cool. grind sesame seeds in blender until only a little bit of seeds are left whole. grind mushrooms
in coffee grinder and add to sesame seeds. blend until evenlt mixed. pour into large bowl. add a dash of salt.
add enough honey to obtain clay like mixture. roll into one inch balls. roll balls into whole sesame
seeds. store in air tight container. oh boy!
**submitted by Issakk122**